Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chicken potato bake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesy Chicken Potato Bake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheesy Chicken Potato Bake is something that I’ve loved my whole life.
Tempting and Mouth watering cheesy chicken potato bake. Complete step by step recipe with English sub-titles. Cheesy Chicken and Potato Bake Recipe.
To get started with this recipe, we must first prepare a few components. You can cook cheesy chicken potato bake using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken Potato Bake:
- Make ready 1 1/2 lbs skinless boneless chicken, cut into bite sized chunks
- Get 5-6 red potatoes, washed and sliced thinly
- Prepare 1 lb shredded cheese of choice, I used super sharp cheddars, white and yellow
- Make ready 1 onion, sliced thinly
- Make ready 2 tbsp flour
- Get to taste Salt, pepper, onion and garlic powders per layer
- Get 1 cup water with a chicken bullion cube dissolved in it
- Get Olive oil for browning chicken
How to Make Cheesy Chicken and Potato Bake. View top rated Cheesy potato chicken bake recipes with ratings and reviews. Cheesy Potato Carrot Bake, Easy Cheesy Potato Soup, Creamy Potato Chicken Chowder, etc. How to Cook Cheesy Chicken and Potato Bake.
Steps to make Cheesy Chicken Potato Bake:
- Preheat oven to 350. Spray a large casserole dish with nonstick spray. Brown seasoned chicken in a skillet. Start layering potatoes, chicken and onions first then season. Add 1 tbsp flour over that and a layer of cheese. Do another layer the same way until everything is used, ending with cheese. Pour water over top.
- Cover with foil that’s been sprayed with nonstick spray and bake for 30-40 minutes. Uncover and continue baking for another 30 or so minutes, til browned on top and the liquid has reduced. Allow to sit for a few minutes before eating it.
Line a baking tray with parchment paper and evenly spread the frozen potatoes. Top the potatoes with half of the Cheddar and mozzarella. Add sweet potatoes to a medium bowl and coat with half of the oil mixture. Top with cheese and bake until chicken is cooked through and cheese is melted and golden. Hash browns, ham, and Cheddar cheese are baked with a savory sauce of sour cream and cream of chicken soup for a casserole that's perfect for brunch or dinner.
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