Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, basil chicken kabobs with honey mango chutney sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Basil Chicken Kabobs with honey mango chutney sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Basil Chicken Kabobs with honey mango chutney sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have basil chicken kabobs with honey mango chutney sauce using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Basil Chicken Kabobs with honey mango chutney sauce:
- Prepare 1 chicken breast
- Make ready 1 Basil
- Make ready 1 Chicken bullion
- Prepare 1 Kabobs sticks
- Prepare 1 olive oil
- Get 1 Onions sliced
- Get 1 Green peppers sliced
- Get 1/3 cup Honey
- Make ready 1 Mango chutney , home made or store bought.
Instructions to make Basil Chicken Kabobs with honey mango chutney sauce:
- Cut chicken breast into cubes and season with chicken bullion and chopped basil.
- Put a little bit of oil in a saucepan, enough to cover the bottum of the pan.
- Add chicken and stir and let it cook for 5 minutes and stir again
- Cook for another 8 minutes scoop chicken out to cool down. In the same pan add the sliced onions and peppers and toss for and let it cook for about 3 minutes and set aside.
- Arrange the chicken on the kabobs sticks as you wish and arrange on serving dish. Mix the honey and mango chutney together and pour over chicken. Garnish with onions and peppers and voila food is ready. Send me some pics. Yyyyuuuuummmmmyyyyyy.
So that’s going to wrap it up for this exceptional food basil chicken kabobs with honey mango chutney sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
