Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet and sour pork ribs | fully tummies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet and Sour Pork Ribs
To begin with this particular recipe, we have to prepare a few components. You can cook sweet and sour pork ribs | fully tummies using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Pork Ribs | Fully Tummies:
- Take Pork Ribs
- Prepare Sugar
- Prepare Garlic and Chilli Vinegar
- Get Fish Sauce
Instructions to make Sweet and Sour Pork Ribs | Fully Tummies:
- Heat up 1l of water with pork ribs and remember to add 1tbs of salt for better taste in ribs :3
- While waiting for the broth to boil, let’s prepare the sauce :3 - Add in 2 spoons of vinegar, 2 spoons of sugar and 1 spoon of fish sauce to a bowl then stir well :3
- As the scum rise, skim it off~ :3
- When you done skimming scum, put the lit back in and boil for another 20 to 30 minutes then scoop them out and remember to rinse all the excess :3
- Grab a small pan, turn on the stove and pour a little bit of vegetable oil in then sear the ribs :3
- When the ribs turned gold evenly on both sides, pour the sauce in and stir well :3
- Wait until the ribs are caramelized, turn off the stove and serve with rice :3
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