Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tasty loaded breakfast bowls. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Tasty loaded breakfast bowls is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Tasty loaded breakfast bowls is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook tasty loaded breakfast bowls using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tasty loaded breakfast bowls:
- Make ready 250 gms yougart
- Make ready 2 _3tbsp condensed milk (add more if yougart is sour)
- Make ready 1 /cup orange juice
- Get 2 _3peaches sliced
- Make ready Oranges, strawberry, cherry peach chunks for topping
- Prepare 1/2 tsp cinnamon powder
- Make ready 1/2 cup instant oats
- Get Some nuts I used pine nuts
- Get bar Chunks of granula
- Make ready You can use chia seeds flex seeds also raisins
Breakfast is the most important meal of the day, but between getting ready Sweet blueberries, vanilla, and a little bit of sugar or honey come together for this simple and perfectly tasty bowl. breakfast bowls - For anyone who made a New Year's resolution to actually eat breakfast before rushing off to work, Sonic's new Breakfast Bowls are the p. There is also a savory sausage version of each of those two bowls (one with tots and one without), for a tasty breakfast lineup. Smoothie bowls are perfect to have as a delicious breakfast, healthy dessert or colorful snack. Made with frozen fruits to create this yummy icecream-like texture.
Instructions to make Tasty loaded breakfast bowls:
- Put peaches chunks and orange juice in a small pan and cook on low flame sugar can be added if you like, I haven't
- Cook till peaches are soft take out in a bowl and cool.
- Dry roast oats with cinnamon powder till light brown, keep on stirring. Take them out
- In a bowl mix yougart and condensed milk.
- Make all toppings ready, chop fruits you like to add, seeds and nuts.
- Take any glass bowl or pots and make layers, first put peaches cooked than some roasted oats than all the yougart than top with fruits, nuts, granola chunks and oats
- It's best to prepare at night cover and chill in fridge and put crunchy things in morning on top,
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