Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, rum & chocolate banana pudding. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rûm (Arabic pronunciation: [ˈruːmˤ]; singular Rûmi), also transliterated as Roum (in Arabic الرُّومُ ar-Rūm; in Persian and Ottoman Turkish روم Rûm; in Turkish: Rum). Перевод слова rum, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования.
Rum & Chocolate Banana Pudding is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Rum & Chocolate Banana Pudding is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rum & chocolate banana pudding using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rum & Chocolate Banana Pudding:
- Make ready 250 grams Ripe bananas
- Prepare 1 and 1/2 tablespoons Sugar
- Take 2 tbsp Cocoa powder
- Get 100 grams Bitter chocolate
- Make ready 100 ml Milk
- Get 2 tbsp Rum
- Take 5 grams Gelatin powder
- Get 50 ml Water
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Instructions to make Rum & Chocolate Banana Pudding:
- Preparation: Soak the gelatin in water. Finely chop up the chocolate.
- Put the cocoa in a saucepan. Mix in the milk little by little until the cocoa dissolves smoothly. Add the chocolate and turn heat on low.
- Melt the chocolate while mixing, then remove from the heat. Just until it melts. Don't overheat. Mix in the gelatin and rum.
- Put the banana and sugar in a food processor, and process until puréed. Add the chocolate liquid and blend again. It's ready when everything is mixed well.
- Pour the mixture into moulds, let chill to harden, and you're done.
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