Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sprouts pepper fried rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chinese Fried Rice (Yangzhou Fried Rice)China Sichuan Food. This Chinese restaurant-style fried rice recipe is the absolute BEST. It's quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious.
Sprouts Pepper Fried Rice is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sprouts Pepper Fried Rice is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sprouts pepper fried rice using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sprouts Pepper Fried Rice:
- Make ready 2 Cups Cooked Basmathi Rice
- Take 1 Cup Mung Beans Sprouts
- Get 2 Eggs
- Prepare 1 Cup mixed Bell Pepper
- Make ready 1 tbsp Chopped Garlic
- Get 1 tsp Chopped Ginger
- Take 1 tsp Red chilli paste
- Get 11/2 tsp Soya sauce
- Take 1 tbsp Groundnut Oil
- Get 1 tsp Tomato sauce
- Take 1 tsp Crushed Pepper
- Get To Garnish Spring onion
- Take As needed Salt
Bean Sprouts Fried Rice, relish this chinese delicacy, while also getting a health boost from the sprouts and brown rice. To keep the rice grains separate, spread the cooked rice on a tray and allow it to cool. Then, rub a little oil on the cooked rice and keep aside till you require it. Sprouts Fried Rice, makes a quick one pot meal, not much of chopping like the other fried rice recipes…easy to cook good to eat what more do you need?!
Instructions to make Sprouts Pepper Fried Rice:
- Cook rice and spread on the plate, let it cook for some time. - - Soak 3 red chilli in vinegar for 30 minutes and grind it into smooth paste. Keep aside.
- Heat oil in kadai add chopped garlic and ginger. Saute for some time. Add sliced bell pepper and saute for 3 minutes until it turns crispy. - - Now add sprouts and cook in medium heat for 2 minutes. Add eggs and scramble it completely. Now add enough salt.
- Add soya sauce, tomato sauce, red chilli paste. Now add the rice and mix thoroughly. Adjust the salt level. - - Now drizzle the pepper powder and mix it. Serve hot with chips or any Manchurian dishes. #mycookbook
I saw this recipe from a cookbook and have tried it once a year back but I as not pleased with the taste, guess I flopped it so was hesitant to. Chicken and Bean Sprouts is a classic Chinese stir-fry dish and is a refreshing, and easy-to-make All you have to do is slice and marinate the chicken, wash and drain the mung bean sprouts, stir fry in a crazy hot wok, and serve with rice! Examples include Roast Pork Fried Rice and Chicken Lo Mein. Kids are always drawn to fried rice and noodles, but as Moms, we worry about the MSG and other preservatives in it. That's why it's always better to make it at home, like this bell pepper fried rice recipe!
So that is going to wrap this up for this exceptional food sprouts pepper fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
