Vegetable Fried Rice
Vegetable Fried Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vegetable Fried Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Vegetable Fried Rice is something which I’ve loved my whole life.

Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour. Recipe for making vegetable fried rice.

To get started with this recipe, we must prepare a few ingredients. You can cook vegetable fried rice using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Fried Rice:
  1. Take 1 cup cooked and cold sushi rice (we used brown)
  2. Take 1 bunch spring onions
  3. Take 1 handful peas
  4. Take 1 teaspoon cooking oil
  5. Take 1 teaspoon sesame oil
  6. Prepare 2 cloves
  7. Make ready 1 dash Tamari

This vegetable fried rice was way better than the sum of its parts. I added a Poblano and a Serrano pepper View image. Vegetable Fried Rice. this link is to an external site that may or may not meet. Vegetable Fried Rice is total Chinese comfort food….in minutes!

Steps to make Vegetable Fried Rice:
  1. Chop the spring onion and crush or finely chop the garlic.
  2. Heat the oil in a wok or frying pan
  3. Add the garlic and cook for a minute on a high heat and add the whites of the spring onions, keeping the greens for garnish.. Add the rice and stir gently on a high hear until the rice is piping hot. Add the sesame oil and and a dash of Tamari. Sprinkle with the spring onion greens and you are ready to serve. This dish goes really well with a side of vegetables and a picked salad.

I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps. Learn how to make with step by step pictures. However vegetable fried rice has always stayed permanent in our choice of menu for Indo Chinese take aways or in restaurants.

So that is going to wrap it up with this exceptional food vegetable fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!