Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mexican-style chicken lasagna. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican-Style Chicken Lasagna is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mexican-Style Chicken Lasagna is something that I’ve loved my entire life. They’re nice and they look fantastic.
Leftovers can sometimes be a drag and sometimes people just don't like the idea of reheated food. That is why I love to make something new with leftovers. How to make a Mexican Chicken Lasagna.
To begin with this particular recipe, we have to prepare a few components. You can cook mexican-style chicken lasagna using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican-Style Chicken Lasagna:
- Prepare 5 Chicken thighs
- Get 12 oz ＊Sour cream
- Make ready 8 oz ＊Cream cheese
- Make ready 2 stalks Celery
- Get 200 grams Cheese
- Prepare 1 ＊Cumin powder
- Take 1 bit of each ＊Salt and pepper
- Prepare 1 Cilantro
- Prepare 1 Salsa
- Get 6 large ones Tortillas
- Prepare 1 can ＊Olives
That is why I love to make something new with leftovers. That is what I have done with this dish. Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast.
Steps to make Mexican-Style Chicken Lasagna:
- Boil the chicken in water, then cut into small pieces.
- Finely chop the cilantro. Chop up the celery and olives (to your desired size).
- Put all the ＊ ingredients, half of the cheese, and the ingredients from Step 1 and Step 2 into a bowl and mix well.
- Preheat the oven to 150℃. While you wait, spray a 13 x 19 inch container with oil (check that the container can fit in your oven).
- First, put a layer of tortillas in the bottom of the pan. Next, put a layer of Step 3, then another layer of tortillas, then Step 3, repeating until all the ingredients are used. Finally, top with the remaining cheese.
- Cover with aluminum foil and bake in the oven for 20~25 minutes. Remove the foil and bake for an additional 5 minutes to brown the top.
- Pour over salsa to make it even more delicious.
He is having me make this for dinner and some for work. This is not exactly my style of cooking (for the most part), but I was looking to make an easy one-pot lunch for a houseful of kiddos in an effort to thwart our "grab something through a drive through window on a Saturday" meal. If You're A Fan Of Mexican Food, You'll LOVE This Mexican Lasagna Recipe! Flour Tortillas Layered With Tons Of Cheese, Shredded Chicken, Green Chile Enchilada Sauce, Black Beans, Corn, And Lots Of Seasonings!! This Mexican chicken lasagna with salsa verde is a great family dish and not that hard to make.
So that’s going to wrap this up with this exceptional food mexican-style chicken lasagna recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
