Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, blue marlin fish in adobo sauce( by uh). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Blue Marlin Fish in Adobo Sauce( by UH) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Blue Marlin Fish in Adobo Sauce( by UH) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook blue marlin fish in adobo sauce( by uh) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Blue Marlin Fish in Adobo Sauce( by UH):
- Make ready sliced Blue Marlin fish
- Take Pineapple juice 240ml
- Get Pineapple slice 227grams
- Prepare vinegar
- Prepare soy sauce
- Make ready pepper corn
- Prepare bay leaf
- Make ready garlic
- Get onion, chopped
- Get olive oil
- Take brown sugar
Steps to make Blue Marlin Fish in Adobo Sauce( by UH):
- Marinate fish with pineapple juice,vinegar, soy sauce, pepper, bay leaf, sugar for 2 hours(according to your liking).
- Saute' garlic, onion and fish(reserved the marinated sauce) for about a min.
- When fish turns white add the marinated sauce then simmer until sauce thicken. Add a drizzle of oil. When fish is cooked already add the pineapple slice and chips of garlic before serving. Serve with rice.
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