Healthy Avocado Egg Salad (No Mayo)
Healthy Avocado Egg Salad (No Mayo)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, healthy avocado egg salad (no mayo). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy Avocado Egg Salad (No Mayo) is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Healthy Avocado Egg Salad (No Mayo) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy avocado egg salad (no mayo) using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Avocado Egg Salad (No Mayo):
  1. Take 4 Eggs
  2. Take 1/2 Avocado
  3. Make ready 2 Tablespoons Greek Yogurt
  4. Make ready 1 tsp Mustard
  5. Make ready 1 tsp Salt
  6. Get 1 tsp Pepper
  7. Make ready Dash Paprika
Steps to make Healthy Avocado Egg Salad (No Mayo):
  1. Place eggs in a medium pot. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat.
  2. Wait 10 minutes and transfer eggs to a colander; place under cool running water to stop the cooking.
  3. While eggs are still cooling, scoop 1/2 Avocado into a bowl and mash with a fork until you reach your desired consistency.
  4. Stir in 2 tablespoons Greek Yogurt, 1 teaspoon Mustard, 1 teaspoon Salt, and 1 teaspoon Pepper to the mashed Avocado.
  5. Peel eggs and add them to the Avocado mixture one at a time, chopping each egg into the mixture with a fork as you go.
  6. Serve over a bed of arugula for a light, Gluten-Free option, or on top of toasted bread for a healthy, Vegetarian lunch.
  7. Garnish with Paprika

So that’s going to wrap it up for this special food healthy avocado egg salad (no mayo) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!