Special Mango Powder Chutney
Special Mango Powder Chutney

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, special mango powder chutney. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Instant sweet and sour chutney served with snacks. Navratri special - aamchur chutney - mango powder chutney - vrat. Make this special and simple mango chutney at home using raw mangoes to enjoy this season.

Special Mango Powder Chutney is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Special Mango Powder Chutney is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook special mango powder chutney using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Special Mango Powder Chutney:
  1. Get 3 tsp dry mango powder
  2. Prepare 5 tsp grated sugar
  3. Take 1 cup water
  4. Get 1 boiled potato(chopped)
  5. Prepare 1 onion(chopped)
  6. Take 1 tsp oil
  7. Take 1/4 tsp cumin seeds
  8. Prepare 1/2 tsp garam masala powder
  9. Get 1/2 tsp red chilly powder
  10. Prepare to taste Salt
  11. Take leaves Chopped coriander

Amchur chutney is a revelation in homemade chutneys. Although most guests might guess that the sharp flavours in this intense sweet-sharp-spiced chutney are from tamarind, they're in fact from dried mango powder - amchur. The spicy-sweet sauce is perfect for serving alongside your favorite Indian-inspired dishes. You can learn more about the origin of curry powder and find a DIY recipe here.

Steps to make Special Mango Powder Chutney:
  1. In a bowl take dry mango powder and water and mix nicely.
  2. Heat oil in a pan,add cumin seeds and let them splutter.
  3. Now add dry mango mixture and let it boil for once and add dry spices and salt and cook it for 2 minutes on medium flame.
  4. Switch off the flame and allow it to cool down completely.
  5. Finally add chopped potato-onion and coriander leaves and mix up well.
  6. Special Mango Powder Chutney is ready.

The result is a tender, perfectly cooked mango chutney that's. The BEST EVER Mango Chutney recipe! Sweet and spicy, it's delicious as a spread, dip, or Our readers RAVE about this mango chutney recipe! Fresh, vibrant, and absolutely BURSTING with Yes, I use dried red chilies but you can substitute powdered. Depending on how much heat you like.

So that’s going to wrap it up with this exceptional food special mango powder chutney recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!