Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet and sour pork. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet and sour pork is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sweet and sour pork is something that I’ve loved my whole life. They are nice and they look fantastic.
Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice. Sweet and sour pork is arguably one of the most popular Chinese dishes in the United States, but as with most classic dishes, it's difficult to find a go-to recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour pork using 14 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Sweet and sour pork:
- Take 250 g Pork
- Make ready Red pepper
- Take Capsicum
- Make ready Honey
- Get Vinegar
- Prepare Oil
- Make ready 1/2 cup flour
- Make ready 1/4 cup cornflour
- Prepare 1 tbsp baking powder
- Make ready 1 egg
- Make ready Coriander
- Make ready 125 ml Tomato ketchup
- Take 1 tbsp Soy sauce
- Make ready 1 tbsp Soy sauce
Its characteristic orange-red color comes from ketchup, which makes it especially appealing to kids and. In a bowl, combine all marinade ingredients with the pork. Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. This sweet and sour pork makes a delicious meal with hot cooked rice.
Steps to make Sweet and sour pork:
- Start by preparing the frying batter by mixing all the ingredients in a bowl
- Stir the ingredients to bring about a thick consistency like that of pancakes
- Put the cut pieces of pork into the batter and shallow fry them in till they are cooked
- For testing if they are cooked,cut one of them to see the inside if its cooked
- Prepare the sweet and sour sauce
- Boil the vinegar and sugar in a suitable pan
- Add the tomato ketchup, soy sauce and seasoning
- Simmer for a few minutes
- Add into the pork together with capsicum, coriander and red pepper and stir
- Stir the ingredients to bring about a thick consistency like that of pancakes
- Put the cut pieces of pork into the batter and shallow fry them in till they are cooked
- For testing if they are cooked,cut one of them to see the inside if its cooked
- Prepare the sweet and sour sauce
- Boil the vinegar and sugar in a suitable pan
- Add the tomato ketchup, soy sauce and seasoning
- Simmer for a few minutes
- Add into the pork together with capsicum, coriander and red pepper and stir
The pork cubes are deep fried and then combined with a delicious sweet and sour sauce and vegetables. It's a classic sweet and sour recipe with peppers and pineapple chunks. Once you hear the pork begin to simmer, remove from the pot and wait a few minutes before continuing to cook. After returning to the pot and the skin begins to have a crispy yet still tender exterior, add sweet and sour sauce and a few ripe tomatoes. Making sweet and sour sauce is easier than you think.
So that’s going to wrap it up with this special food sweet and sour pork recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!