Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mexican salsa verde. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mexican Salsa Verde is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mexican Salsa Verde is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican salsa verde using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Salsa Verde:
- Prepare 5 small green tomatoes
- Get 1/4 cup pequin pepper
- Take 1/4 onion
- Get 2 clove garlic
- Prepare 1 tsp salt
- Prepare 2 tbsp oil
- Take 1 water
Instructions to make Mexican Salsa Verde:
- Cut the onion, garlic and tomatoes in quarters.
- In a small cacerol put the oil and stir-fry the chopped onion and garlic. Add the pequin peppers and finally the tomatoes.
- Let them until it looks all cooked. Put into the blender with salt and some water (just to make easy to blend). Taste and rectify.
So that is going to wrap this up with this special food mexican salsa verde recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
