Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mac & cheese balls with buffalo ranch dipping sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have mac & cheese balls with buffalo ranch dipping sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Prepare Leftover Mac & cheese
- Make ready 2 eggs, scrambled with a large water
- Make ready 1 cup flour
- Make ready 1 cup panko bread crumbs
- Take 1 cup grated Parmesan
- Take Salt & pepper
- Make ready Oil to fry them
- Prepare 1 cup Ranch dressing
- Take 1/2 cup sour cream
- Make ready 1/2 cup buffalo sauce
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Instructions to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Measure and roll out the Mac & cheese into balls. Set aside
- Make the dipping stations. Flour, egg, panko & Parmesan to roll balls in.
- Always roll in this order, flour, egg & panko. Nice to chill before frying if possible.
- In fryer or skillet heat oil to 350 Gently put 3 or 4 balls into the oil to fry. Turn a few times until golden brown. Remove to plate with paper towel to drain. Finish all balls.
- Mix together the ranch, sour cream and buffalo sauce to make your dipping sauce. Enjoy!
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