Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple no-fry sweet n' sour pork. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Simple No-Fry Sweet N' Sour Pork is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Simple No-Fry Sweet N' Sour Pork is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook simple no-fry sweet n' sour pork using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple No-Fry Sweet N' Sour Pork:
- Get 400 grams Pork meat (chunks)
- Get 1 tbsp of each For preparation (soy sauce, sake)
- Make ready 1 enough to evenly coat the meat Katakuriko
- Make ready 1/2 Onion
- Prepare 1/2 Carrot
- Take 1 Green pepper
- Take Sweet N' Sour Pork Sauce
- Make ready 3 tbsp ☆Vinegar
- Get 3 tbsp ☆Soy sauce
- Take 3 tbsp ☆Sugar
- Take 3 tbsp ☆Sake
- Make ready 1/2 tsp ☆Chicken stock granules
- Make ready 100 ml ☆Water
- Make ready 2 tbsp ☆Ketchup (optional)
- Take 1 heaping tablespoon ☆Katakuriko
Instructions to make Simple No-Fry Sweet N' Sour Pork:
- Cut the pork into large bite-sized pieces. Cut the onions, carrots, and green peppers into easy-to-eat portion sizes. I thinly sliced them this time to make them easier to cook through.
- Fry the pork meat coated in katakuriko in lots of oil. It looks delicious if you cook both sides until golden brown!
- For the Sweet N' Sour Pork Saucem, Mix the ☆ ingredients.
- Fry the pork meat coated in katakuriko in lots of oil. It looks delicious if you cook both sides until golden brown!
- Once the pork has cooked through, add the carrots, onions, and green peppers in that order, and lightly sauté. Please use a paper towel to soak the grease if there is too much.
- Stir the mixed sweet n' sour pork sauce. It is done once it thickens!!
So that’s going to wrap this up with this special food simple no-fry sweet n' sour pork recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!