Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, katayef. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Qatayef / Atayef or Katayef is an iconic Middle Eastern treat, made from pancakes stuffed with nuts and golden fried then dunked is thick simple syrup. Crunchy sweet and oh boy so satisfying dessert. Lebanese Atayef (katayef, Qatayef) Recipe from Scratch: Healthy Lebanese PANCAKES.
Katayef is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Katayef is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook katayef using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Katayef:
- Take 1 1/2 cup flour
- Make ready 1 1/2 cup warm water
- Get 1/8 teaspoon salt
- Make ready 1/2 teaspoon yeast
- Prepare 2 tablespoon dry milk
- Take 2 tablespoon sugar
- Take 1/2 teaspoon baking soda
- Make ready Stuffing1
- Take 1 cup walnuts
- Prepare 1 tsp cinnamon
- Take 2 tablespoon sugar
- Get 1/2 cup shredded coconut
- Make ready 2 tablespoon butter
- Get Stuffing2
- Prepare 1 cup mozzarella cheese
- Prepare 3 Stuffing
- Make ready 7 oz ricotta cheese
- Get 7 oz queso fresco Mexican cheese
- Take 1 tablespoon black seed
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Instructions to make Katayef:
- Mix all dry ingredients not the baking soda
- Place the warm water in the electric mixing bowl while mixing on high add the dry ingredients gradually to form thin pancake mix
- Let it rest for hour dissolve the baking soda in 1 tablespoon warm add to the pancakes mixture and keep stirring
- Using electric fry pan set at 350 degrees pour 1/4 cup dough and cook like pancake on one side only remove to towel until they cool try not to touch at all
- Fill each pancake with nut mixture or cheese file by pressing edges together to make a semicircle
- Brush each on both sides with oil place on a baking sheets and bake at 400 degrees in oven for 10 minutes
- Dip in cold syrup
- You could deep fried the pancake for few minutes then dip it in cold syrup
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