Honeycomb Bread!!
Honeycomb Bread!!

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, honeycomb bread!!. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honeycomb Bread!! is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Honeycomb Bread!! is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook honeycomb bread!! using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honeycomb Bread!!:
  1. Prepare 3 cups all purpose flour
  2. Get 1/3 cup warm milk
  3. Get 1 1/2 tsp yeast
  4. Take 1 cup sugar
  5. Make ready 1/2 tsp salt
  6. Make ready 4 tsp butter
  7. Get 1 egg
  8. Prepare 3 tsp yogurt
  9. Take 1/2 warm water
  10. Make ready 8 kiri cheese cut in to small pieces
  11. Prepare 2 tsp milk
  12. Take Sesame seeds for sprinkle
Steps to make Honeycomb Bread!!:
  1. DIRECTIONS - Activate the yeast by adding it to ¼ cup warm milk. Then add in the sugar, salt, flour, yogurt, egg, butter, ¼ cup sugar, and water. Add the water in slowly and stop when the dough is smooth but not too sticky to work with. Knead for about 15 minutes until smooth.
  2. Let the dough rise for about 1 hour in a warm place. If it is cold in your house, try placing in the oven (not turned on). - Grease a 14 inch round baking pan or 2 smaller baking pans if you prefer. Separate the dough into 48 equal size
  3. Do this by first splitting it into 3 equal pieces then splitting each piece in half to make six, then in half again to make 12, 24, 48 etc. - Cut the cheese into 48 pieces also. I used 12 kiri cheeses which each into 4 smaller pieces. Take a piece of the dough and flatten it out. Then place a piece of cheese inside. Pinch it closed with your fingers and roll it into a smooth ball.
  4. Place it into the prepared pan. Continue with the rest of the dough until you have finished. You need to leave about ½ space between the dough balls to allow room for them to rise. Cover and let rise until doubled in size for 1-1.5 hours. - Paint the tops of the dough with 1 tablespoons milk. Then sprinkle black and white sesame seeds on top. Place in preheated 375 F oven for 20-25 minutes.
  5. In the meantime prepare the sugar syrup by heating 2 cups sugar an 1 cup water over medium high heat. Let it boil for 5-10 minutes. Then add 1 tablespoons honey and 1 tablespoons of orange blossom water. (You can also substitute the flavor of your choice). - Remove the buns from the oven and pour the sugar syrup on the top.

So that’s going to wrap it up for this exceptional food honeycomb bread!! recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!