Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti aglio e olio with nanohana and fermented krill. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Aglio e Olio with Nanohana and Fermented Krill is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spaghetti Aglio e Olio with Nanohana and Fermented Krill is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have spaghetti aglio e olio with nanohana and fermented krill using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Aglio e Olio with Nanohana and Fermented Krill:
- Prepare 1 bunch Nanohana
- Take 2/3 packet Shimeji mushrooms
- Prepare 1 tbsp Fermented krill
- Take 1 clove Finely chopped garlic
- Make ready 1 Sliced takanotsume
- Get 1 Olive oil
- Take 1 Spaghetti
- Prepare 1 Black pepper
Instructions to make Spaghetti Aglio e Olio with Nanohana and Fermented Krill:
- Boil the water for the pasta. Cut the nanohana into 3-4 cm lengths.
- Heat olive oil, garlic, and chlli in a frying pan over a low heat until fragrant.
- Add the shimeji mushrooms and the thick stalks of the nanohana. Stir well to coat the vegetables with oil (time the pasta so that it's almost done at this step!)
- Add the fermented krill, the rest of the nanohana, and a little of the pasta cooking water.
- Add the drained pasta and stir well. Sprinkle with black pepper to taste.
- You can freeze fermented krill! Use it also for making kimchi or other dishes as shown below.
- [Kkakduki] - - https://cookpad.com/us/recipes/156082-kkakdugi-cubed-radish-kimchi
- [Kimchi Hot Pot Sundubu Jjigae-style]
- [Stir-fried Potato with Fermented Krill] - - https://cookpad.com/us/recipes/145848-potato-fermented-krill-stir-fry
- [Pale Pink Edamame Bean Rice with Fermented Krill] - - https://cookpad.com/us/recipes/145337-pink-tinged-fermented-krill-edamame-rice
- Fried rice with Takana and Fermented Krill - - https://cookpad.com/us/recipes/153765-takana-fermented-krill-fried-rice
So that’s going to wrap it up with this special food spaghetti aglio e olio with nanohana and fermented krill recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!