Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet and sour pork wraps with japanese leeks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweet and Sour Pork Wraps with Japanese Leeks is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sweet and Sour Pork Wraps with Japanese Leeks is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet and sour pork wraps with japanese leeks using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Pork Wraps with Japanese Leeks:
- Prepare 3 slice Thinly sliced pork loin
- Make ready 1 Japanese leek
- Make ready For the sauce:
- Get 1 tsp ★Mirin
- Get 1 tsp ★Vinegar
- Get 2 tsp ★Sugar
- Make ready 2 tsp ★Soy sauce
Steps to make Sweet and Sour Pork Wraps with Japanese Leeks:
- Combine all ★ condiments for the sauce. Chop the leek into about 10cm pieces.
- Wrap the leek diagonally with pork.
- Heat vegetable oil in a pan. Align the wraps with the rolled edges facing down. Roll them around and cook until brown.
- Pour in the sauce. Cook as you mix the meat with the sauce. Slice into bite-sizes and serve.
So that’s going to wrap it up for this special food sweet and sour pork wraps with japanese leeks recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
