Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, italian pesto sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Italian Pesto Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Italian Pesto Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook italian pesto sauce using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Pesto Sauce:
- Take 50 gms Basil Leaves
- Get 10 nos. Cashew nuts/ Pine nuts/ Walnuts
- Prepare 2 nos. Green Chillies
- Get 1 tsp whole Black Pepper
- Get 7-8 nos. Garlic Cloves
- Prepare Extra Virgin Olive Oil
- Get Parmesan Cheese
Steps to make Italian Pesto Sauce:
- Wash fresh basil leaves with cold water.
- In a jar, add basil leaves, cashew nuts, garlic cloves, green chillies, black pepper. Blend it.
- After blending, add parmesan cheese. Add olive oil to adjust consistency.
- Blend it well. Apply a thin layer of olive oil on it. Pesto sauce is ready.
So that’s going to wrap this up with this exceptional food italian pesto sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
