Ribs with Ice Cream barbecue sauce
Ribs with Ice Cream barbecue sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ribs with ice cream barbecue sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Ribs with Ice Cream barbecue sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Ribs with Ice Cream barbecue sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook ribs with ice cream barbecue sauce using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ribs with Ice Cream barbecue sauce:
  1. Get barbecue sauce ———
  2. Prepare 1/2 cup ketchup
  3. Take 1/2 teaspoon red pepper
  4. Make ready 1/2 teaspoon hot mustard
  5. Make ready 1/2 cup vinegar
  6. Prepare 1/2 teaspoon oregano
  7. Prepare 1 tablespoon minced garlic
  8. Make ready 1 medium onion diced and sauté
  9. Take 1 tablespoon sweet chili sauce
  10. Get 1 cup coconut ice cream, or vanilla
  11. Prepare to taste salt and pepper
  12. Prepare 1/2 cup sugar
  13. Prepare ribs———-
  14. Make ready 6 pound pork ribs
  15. Get 1/4 cup seasoned salt
  16. Get 1 teaspoon ground white pepper
  17. Make ready oil———–
  18. Take 1 tablespoon extra Virgin olive oil to fry with
Steps to make Ribs with Ice Cream barbecue sauce:
  1. Sauté the onion in extra Virgin olive oil.
  2. Mix all the ingredients except ice cream with the onions and sauté for 7 minutes.
  3. Add the ice cream and mix well
  4. Preheat oven 400 degrees Fahrenheit
  5. Mix the seasoned salt And pepper
  6. Remove silver skin from ribs. Rub seasoned salt.
  7. Bake in oven for 1 hour.
  8. Cut the ribs
  9. Coat the ribs with the sauce.
  10. Serve
  11. I hope you enjoy!

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