Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Instead of just plain potato soup, add some chicken and a few veggies. Mix the onion into pot with the chicken. Mix in potatoes, carrots, peas, and corn.
Chicken and potato soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken and potato soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken and potato soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken and potato soup:
- Make ready 2 chicken quarters
- Make ready 2 celery stalks chopped
- Make ready 5 red potatoes diced skin on
- Make ready 2 cup baby carrots
- Take 1/2 cup chopped parsley
- Make ready 1 cup chopped onion
- Prepare 6 chicken bouillon cubes
- Get 1 bay leaf
- Get 2 1/2 quart water
- Take seasoning
- Get Adobo seasoning
- Take pepper
- Prepare A1 dry rub cracked peppercorn
I could always use a bowl of chicken noodle soup. We're sharing Healthy Slow Cooker Chicken Potato Soup today… Thick, creamy, and seemingly sinful! Hearty soup with chicken, potatoes, and crispy bacon that's comforting and will fill you right up! Chicken: Originally this recipe called for chicken breasts and they work great in this soup.
Steps to make Chicken and potato soup:
- Season chicken with A1 dry rub and pepper
- Boil water, parsley, bay leaf onions and bouillon cubes then add chicken and boil until almost done about 20 minutes
- Take chicken from water and remove the skin and bones (or just use boneless skinless chicken. Quarters were all i had in the freezer)
- Return chicken with potatoes and veggies to the pot and season with adobo to taste
- Cook for an additional 15 minutes or until potatoes and veggies are soft
However, lately, we've been into boneless, skinless chicken thighs. The meat is extremely tender, easier to shred and more forgiving (meat doesn't dry out) if the soup cooks all day. I simply adore this chicken potato soup. It's one of those really simple all-rounder comfort food recipes that easy to make and tastes great. So simple, that all you really need to do is throw everything into a big pot and let it simmer away while you retreat back to your cozy sofa to watch your favorite Netflix.
So that is going to wrap it up with this special food chicken and potato soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
