Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, blueberry chipotle barbeque sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Blueberry Chipotle Barbeque Sauce is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Blueberry Chipotle Barbeque Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook blueberry chipotle barbeque sauce using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blueberry Chipotle Barbeque Sauce:
- Get 2 1/2 cups blueberries, fresh or frozen
- Get 1/2 cup water
- Take 3 Tbsp honey
- Prepare 1 cup ketchup
- Get 1/4 cup molasses
- Get 1 Tbsp brown sugar
- Make ready 1 1/2 Tbsp apple cider vinegar
- Make ready 1 Tbsp chipotle pepper powder
Instructions to make Blueberry Chipotle Barbeque Sauce:
- Add blueberries, water and honey to small saucepan over medium high heat. Bring to a boil and cook 4-5 minutes until blueberries are soft. Turn off heat and stir in remaining ingredients. Note: Adjust the chipotle pepper powder to your personal heat preference.
- Pour sauce into blender or food processor and blend until smooth.
- Sauce is ready! It's that easy!
- Sauce will keep in refrigerator in container with tight lid for 2 weeks.
- Note:. This sauce has a high sugar content and will burn fairly easily. Add it to grilled meats - beef, pork or chicken - during last few minutes of cooking.
So that is going to wrap this up with this special food blueberry chipotle barbeque sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!