Loaded Potato and Chicken Casserole
Loaded Potato and Chicken Casserole

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, loaded potato and chicken casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Loaded Potato and Chicken Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Loaded Potato and Chicken Casserole is something which I’ve loved my entire life.

For lighter and more sensitive palates, reduce the hot sauce measurement by half. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Add the diced chicken to the remaining.

To get started with this particular recipe, we have to first prepare a few components. You can cook loaded potato and chicken casserole using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato and Chicken Casserole:
  1. Prepare 4 each russet potatoes diced (small)
  2. Prepare 1 lb chicken diced (medium)
  3. Prepare 1 lb bacon cooked and crumbled
  4. Get 1 1/2 cup shredded cheese
  5. Make ready 1/2 cup heavy cream
  6. Take 4 oz cream cheese
  7. Take 4 tbsp butter

Once potatoes are done, spread the chicken on top. Crumble the bacon, grate the cheese, and chop the green onions. I tweak it by making the Buffalo chicken dip and adding into the potatoes bacon and chicken. In a large bowl mix all the topping ingredients together.

Steps to make Loaded Potato and Chicken Casserole:
  1. preheat oven 350
  2. Melt butter, whipping cream and butter on stove
  3. layer half of the potaoes on the bottom in an 8x8 casserole dish
  4. place half the chicken on top of the potatoes
  5. salt and pepper
  6. sprinkle half of the bacon
  7. sprinkle half of the cheese
  8. repeat all layers
  9. Pour cream cheese, whipping cream and butter over top
  10. bake covered for 90 minutes
  11. uncover foil and return to oven for 30 minutes

Loaded Baked Potato & Chicken Casserole. How to Make Loaded Potato and Buffalo Chicken Casserole. In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Make this Loaded Potato and Chicken Casserole tonight! Bacon Month is coming to an end …… bummer, I know!

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