Potatoes Donuts
Potatoes Donuts

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, potatoes donuts. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potatoes Donuts is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Potatoes Donuts is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook potatoes donuts using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potatoes Donuts:
  1. Make ready 1 cup boiled potatoes, mashed
  2. Take 1 cup all purpose flour
  3. Make ready 45 g vanilla milk powder
  4. Prepare 2 tbs castor sugar
  5. Prepare 1 tbs yeast
  6. Get 1 tsp salt
  7. Make ready 100 ml butter/oil
  8. Take 2 eggs
  9. Get oil for frying
  10. Take icing sugar for garnish
  11. Take cinnamon for garnish
  12. Get 50 ml water
Instructions to make Potatoes Donuts:
  1. Combine dry ingredients (flour, milk powder with salt and yeast on different side ➡ make two holes on different side on flour, make sure salt and yeast not directly mix because it can deactivate the yeast)
  2. Mix liquid ingredients on another bowl (butter/ oil, eggs, water)
  3. Mix dry and liquid ingredients together until form like dough texture
  4. Cover the bowl with clean kitchen towel then set aside for 3 hours
  5. After 3 hours clean the side of the bowl then cover the bowl with plastic wrap put in the fridge for 8 hours
  6. After 8 hours take out from the fridge let it in room terperature
  7. Then you can start shaping your donuts (hole in the center or like mine round with filling)
  8. Heat the oil and cook 1 minute each side on medium low heat

So that’s going to wrap this up for this special food potatoes donuts recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!