pork in chipotle green salsa
pork in chipotle green salsa

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pork in chipotle green salsa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

pork in chipotle green salsa is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. pork in chipotle green salsa is something which I have loved my whole life.

See how to make an authentic Mexican pork stew in green tomatillo salsa. From the moment I first tasted this type at Chipotle Grill I was hooked on this tangy salsa. It's not always easy for me to get to the restaurant and to be honest, they don't give you a very generous portion with your chips.

To begin with this recipe, we have to prepare a few components. You can have pork in chipotle green salsa using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make pork in chipotle green salsa:
  1. Get 8 each green tomatoes (tomatillos) medium size
  2. Get 1/2 head onion
  3. Get 2 lb pork cubed
  4. Make ready 2 pinch garlic salt
  5. Take 2 tbsp chicken bouilion
  6. Get 1 each chipotle peppers 1 or 2 depends how spicy you want it
  7. Make ready 3 medium potatoes cubed
  8. Make ready 1/4 bunch cilantro

Try it out and let us know about your experience in the comments. INGREDIENTS ½ pound tomatillos, husks removed. Combine chipotles, honey, lime juice, vegetable oil, oregano, garlic, and ¼ cup water in the bowl to a food processor or blender. Slow Cooker Salsa Pork is a similar concept to this old slow cooker salsa chicken recipe, but I have gotten away from the taco seasoning packets over the last few years and am using real food seasonings here instead for an even better result.

Instructions to make pork in chipotle green salsa:
  1. add tomatoes cilantro boulion garlic salt chipotle peppers and onion in blender and blend until smooth then put in a pot with a bit of oil of your choice for about 10 or so mins on medium heat
  2. add about 1 cup of water or less and taste if it needs more chicken boulion just add. thats what i do.
  3. then add potatoes
  4. now you can brown pork and add seasoning if you like. do this until it browns.
  5. now add pork to pot and cook for about 30 mins on medium to low heat
  6. as a side to go with it i make rice and beans. i hope you enjoy and if you have questions go ahead and ask

Place pork in slow cooker, fatty side down. When the meat is ready, place it in the green sauce that you previously blended. Add salt to taste and you're done! This is why I decided to test my skills with one of their most traditional dishes: Pork with green salsa, a recipe from northern Mexico. Salad, Steak, Rice, Green Salsa & Guac.

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