Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sooji veggie mini squares. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sooji Veggie mini squares is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sooji Veggie mini squares is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sooji veggie mini squares using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sooji Veggie mini squares:
- Take 1 cup chopped carrots
- Take 1 cup shredded cabbage
- Make ready 1 cup fresh green peas
- Get 1 tsp mustard seeds
- Prepare 2-3 chopped green chilies
- Take 1 cup chopped onions
- Prepare 1 cup semolina
- Make ready 1 tbsp lemon juice
- Take 1 tbsp coriander leaves
- Get 1 cup bread crumbs
- Get 3 tbsp grated cheese
- Get as needed Water
- Make ready as needed Oil
- Prepare to taste Salt
Steps to make Sooji Veggie mini squares:
- Heat 1 tbsp oil in a pan. Add 1 cup chopped carrots, 1 cup shredded cabbage, and 1 cup fresh green peas. Add salt and let the veggies cook.
- Heat 1 tbsp oil in a pan. Add 1 tsp mustard seeds and let them crackle. Add 2-3 chopped green chilies, 1 cup chopped onions, 1 tbsp lemon juice and let them turn soft and pink.
- Add 1 cup semolina and roast it well. Add 2 cups water, salt as per taste, mix it well, cover and let the semolina cook.
- Add chopped 1 tbsp coriander leaves and mix. Then remove from flame and let it cool. Then remove the green chilies.
- Divide the semolina mixture in 2 balls. Place a plastic on the flat surface and roll the two balls in square shape.
- Then spread the veggies and grated cheese on one of the semolina square, place the other square on the veggies and flatten further using rolling pin.
- Cut in square shapes and place it in the refrigerator for about 15-20 minutes.
- Remove from the refrigerator, coat with bread crumbs and shallow fry on both the sides using oil. Serve hot.
So that is going to wrap it up for this exceptional food sooji veggie mini squares recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
