Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetables fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Pork Fried Rice with Frozen Vegetables. Recipe for making vegetable fried rice. With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the.
Vegetables fried rice is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegetables fried rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have vegetables fried rice using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetables fried rice:
- Make ready Carrots finely cut in cubes 2 medium
- Prepare Bell pepper cut in cubes 2
- Prepare Cabbage cut in cubes 1 cup
- Get 1 cup Peas
- Prepare Black pepper 1,1/2 tsp
- Take 1 tsp Salt
- Make ready 1 Tsp Soya sauce
- Make ready 1 Tsp Chilli sauce
- Prepare 1 tsp Vingar
- Get 1 tsp Chicken powder
- Make ready 3 Tsp Oil
- Make ready kg Rice (Banaspati good quality)1/2
- Make ready 2 tsp Garlic paste
- Get 2 Egg
- Get 1 tsp Sesame oil
Learn how to make with step by step pictures. This vegetable fried rice recipe is incredibly versatile - just about any vegetables you have lying in the fridge will work well. A good portion of these ingredients are things we could easily keep in our pantry. Since you've cooked and chilled the rice the night before, all you need to do is add some oil, seasonings, frozen vegetables.
Steps to make Vegetables fried rice:
- First of all soak rice in water for 2 hrs then boil when cook 90/then drain out and put a side to let them cool on room temperature
- Now eggs beat roughly with 1/2 tsp black pepper,pinch of salt and add oil 1tsp in pan and cook egg and cut in cubes and put a side
- Now add 2 tsp oil in a pan add garlic paste and saute for 1min
- Now add peas in it and saute for 2 min
- Now add carrots and fry for 1 min
- Now add bell pepper, cabbage and mix well
- Now add soya, chilli sauces,vinegar,salt,black pepper,chicken powder eggs and mix well and flame off
- Now mix rice,and 1 tsp of sesame oil and mix well cover with lid for 5 min on low flame
- After 5 min flame off and serve hot
Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. We usually order Fried rice when we visit hotels but do you know that we can prepare it in no time at home. Here is a quick recipe for Indo Chinese Vegetable Fried rice Vegetable fried rice is a tasty and filling dish that can be served as a side dish, or on its own as a complete meal.
So that is going to wrap this up with this special food vegetables fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
