Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, loaded potato and chicken casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Loaded Potato and Chicken Casserole is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Loaded Potato and Chicken Casserole is something that I have loved my whole life.
For lighter and more sensitive palates, reduce the hot sauce measurement by half. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Add the diced chicken to the remaining.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have loaded potato and chicken casserole using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Prepare 2 lb Chicken Breast, Cubed
- Take 8 10, Potatoes, Cubed
- Make ready 1/3 cup Oil
- Prepare 1 tbsp Black Pepper
- Make ready 1 tbsp Paprika
- Take 2 tbsp Garlic Powder
- Take 6 tbsp Hot Sauce
- Take 1 cup Bacon, Cooked and Crumbled
- Make ready 1 cup Green Onion, Diced
- Take 2 cup Shredded Cheddar Cheese
Once potatoes are done, spread the chicken on top. Crumble the bacon, grate the cheese, and chop the green onions. I tweak it by making the Buffalo chicken dip and adding into the potatoes bacon and chicken. In a large bowl mix all the topping ingredients together.
Steps to make Loaded Potato and Chicken Casserole:
- Preheat Oven to 400'
- Spray 13x9 with cooking spray
- In a large bowl mix oil, spices and hot sauce. Add in the potatoes.
- Leaving as much of the oil as you can, scoop out the potatoes and put into the 13x9 pan.
- Bake 50-60 minutes. Stir them every 15 minutes, So the potatoes don't stick.
- While the potatoes are cooking add the chicken into the leftover oil. Stir them to coat.
- Top the cooked potatoes with the raw chicken. Top the raw chicken with the cheese, bacon and green onions.
- Bake another 20 minutes, or until the chicken is cooked through.
Loaded Baked Potato & Chicken Casserole. How to Make Loaded Potato and Buffalo Chicken Casserole. In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Make this Loaded Potato and Chicken Casserole tonight! Bacon Month is coming to an end …… bummer, I know!
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