Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, birthday doughnuts. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Birthday Doughnuts is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Birthday Doughnuts is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook birthday doughnuts using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Birthday Doughnuts:
- Take For the dough
- Take 7 grams active dry yeast
- Prepare 450 grams strong flour/manitoba flour
- Take 240 ml milk
- Get 60 grams butter
- Take 3 egg yolks
- Prepare 35 grams sugar
- Prepare 1/4 tsp cinnamon
- Make ready 1/4 tsp ground nutmeg
- Take Decorations
- Prepare 180 grams powdered sugar
- Get 3 tbsp milk
- Take 25 grams unsweetened cocoa powder
- Make ready 2 tbsp warm water
- Make ready frying oil
Steps to make Birthday Doughnuts:
- Dissolve yeast in 2 tablespoon of warm water and let it rest for 5 minutes
- Mix all the rest of the ingredients for the dough, then add the yeast
- Form the dough into a ball, put it in a greased bowl, cover and let it rise for 90 minutes
- Roll the dough out and cut it with a pastry cutter to form 8cm donuts (use a smaller pastry cutter to form the hole). You can use upsidedown glasses too, if you don't have pastry cutters
- Make the donuts rest and rise for another 40 minutes
- Fry two donuts at a time, for ~3 minutes, oil shouldn't be too hot (180°)
- Pat the donuts dry with paper towels and let them cool down
- Prepare the icing mixing milk and powdered sugar (add cocoa powder for the chocolate one or food coloring for different colors)
- Dip one side of the donuts into icing, (you can add other decorations as chocolate letters or other decorations) and let them dry
So that is going to wrap it up for this exceptional food birthday doughnuts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
