Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan egg(less) fried rice 🌱. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried rice is so delicious but you don't have to add eggs to get extra protein in it! This Sweet Potato Fried Rice is so yummy and comforting! It's so healthy and hearty, you just have to try it!
Vegan egg(less) fried rice 🌱 is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vegan egg(less) fried rice 🌱 is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have vegan egg(less) fried rice 🌱 using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan egg(less) fried rice 🌱:
- Prepare 2 cups cooked rice (cold)
- Prepare 1 inch slice of medium soft tofu
- Take 1 teaspoon sesame oil
- Get 1 teaspoon soy sauce
- Prepare 1/2 teaspoon garlic powder
- Get 1/2 ground ginger
- Make ready 1 teaspoon nut oil
- Make ready 2 spring onions
- Make ready to taste Salt and black pepper
- Prepare 1 pinch sugar (optional)
Egg fried rice was something I used to have all the time as a kid. My mom made it to use leftover rice from last night's dinner to make breakfast. Now I bring you vegan egg fried rice—all the nostalgia, none of the animal products! It took me a long time to realize that I'm an artist.
Instructions to make Vegan egg(less) fried rice 🌱:
- Heat the nut oil in the pan to a high eat. Add the tofu and scramble
- Add cold rice and mix until the rice is piping hot. Add soy sauce and sesame oil.
- Add the chopped spring onion and it’s ready to serve
Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor! A healthy, satisfying plant-based side or entrée. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas. Eggy Fried Rice was always my meal of choice when going to Chinese restaurants. I used to love the small bits of veggies.
So that’s going to wrap it up with this exceptional food vegan egg(less) fried rice 🌱 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
