Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low-carb single serve bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Low-Carb Single Serve Bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Low-Carb Single Serve Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook low-carb single serve bread using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Low-Carb Single Serve Bread:
- Make ready 3 Tbs. Almond Flour
- Get 1 Tbs. Flax Seed
- Take 1/4 tsp. Baking Powder
- Get 1/8 tsp. Pink Himalayan Salt
- Make ready 1 Egg
- Make ready 1 Tbs. Ghee, melted
Instructions to make Low-Carb Single Serve Bread:
- Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.
So that’s going to wrap it up with this special food low-carb single serve bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
