Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, mexican cheese dip. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mexican Cheese Dip is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mexican Cheese Dip is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican cheese dip using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mexican Cheese Dip:
- Make ready 1-2 Blocks Mexican Velveeta Cheese, cubed
- Prepare 1 Lg. Jar Chunky Salsa
- Take 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that’s going to wrap it up with this exceptional food mexican cheese dip recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
