Kansas City BBQ Sauce
Kansas City BBQ Sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kansas city bbq sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kansas City BBQ Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Kansas City BBQ Sauce is something that I have loved my whole life.

Although there are several distinctly different regional styles of BBQ sauce in the US, the thick red stuff is what most of us reach for when our spouse says "pick up some barbecue. If you like sticky sweet bbq pork ribs then this thick, reddish-brown, tomato and ketchup-based sauce with sugars, vinegar, and spices is what you need. This is a Kansas City-style sauce that I make in my restaurant.

To begin with this recipe, we must prepare a few components. You can cook kansas city bbq sauce using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kansas City BBQ Sauce:
  1. Get 2 tbsp butter
  2. Make ready 1 small onion, finely chopped
  3. Get 3 garlic cloves, minced
  4. Get 2 cup ketchup
  5. Take 1/3 cup molasses
  6. Get 1/3 cup brown sugar
  7. Make ready 1/3 cup cider vinegar
  8. Make ready 2 tbsp dry mustard
  9. Get 1 tbsp chili powder
  10. Make ready 1 tsp ground black pepper
  11. Make ready 1/2 tsp cayenne pepper

Adjust the heat to maintain a gentle simmer and. This version of the traditional Kansas City BBQ Sauce is a thick, sweet tomato-based sauce with a touch of heat to give it a little kick. The sauce should be good and thick. If making ahead of time, cool sauce for.

Steps to make Kansas City BBQ Sauce:
  1. Melt butter in a medium saucepan on medium heat
  2. Add onion and cook till softened, about 5 minutes. Stir in garlic and cook for another minute.
  3. Add ketchup, molasses, brown sugar, vinegar, chili powder, black pepper, and cayenne pepper. Bring to the boil, then reduce heat to low and simmer for about 30 minutes stirring frequently.
  4. Transfer to blender and blend until smooth. Transfer to a jar and store in refrigerator. Keeps for about 2 months in the fridge.

This Kansas City-style homemade BBQ sauce recipe is super quick and easy to make, and full of the best tangy, smoky and slightly-sweet flavors that And as a KC girl, I'm going to vote that you make this Kansas City-style bbq sauce recipe! It's super-easy to make — just stir everything together and. If you like sticky sweet BBQ pork ribs then check out this thick, reddish-brown, tomato and ketchup-based sauce. What Is A Kansas City BBQ Sauce? Sauces come in all flavor profiles.

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