Smoky Beer Can Chicken with Potato Wedges
Smoky Beer Can Chicken with Potato Wedges

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, smoky beer can chicken with potato wedges. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Smoky Beer Can Chicken with Potato Wedges is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Smoky Beer Can Chicken with Potato Wedges is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook smoky beer can chicken with potato wedges using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smoky Beer Can Chicken with Potato Wedges:
  1. Get 1 1/2 lb Russet Potatoes, cut into 1/2 in. wedges (8 potatoes)
  2. Prepare 2 1/2 tbsp Canola oil
  3. Get 1/2 tsp Each… Salt and ground pepper
  4. Take 1 Whole broiler-fryer chicken ( neck and giblets discarded
  5. Prepare 3 tbsp Smoky applewood rub or smoked paprika
  6. Get 1 can Beer
Instructions to make Smoky Beer Can Chicken with Potato Wedges:
  1. Prepare grill for indirect cooking over medium heat. Combine potatos, 1/2 tbsp of rub, 1 1/2 tbsp of oil, salt and pepper…toss to coat and set aside…
  2. Combine 1 1/2 of the rub and remaing 1 tbsp oil in prep bowl, stir until blended. Trim excess fat from chicken,if necessary. Loosen skin from breast and thigh portions of chicken….Spread rub mixture evenly under skin of chicken. Sprinkle outside of chicken with remaining 1 tbsp rub….you can add more rub if desired.
  3. Pour out about one-fourth of the ber from the can to provide space for drippings. I have a special beer can roaster pan. Place beer. And place chicken over can holder so the can is upright in the caviry of the chicken. Arrange potatoes around chicken
  4. Grill, covered, 60 to 75 minutes or until internal temp. Of chicken reaches 165°F in thickest part. Carefully rotate pan once during grilling and stirring potatos occasionally. Remove chicken from can holder, serve with potatoes.

So that is going to wrap it up for this special food smoky beer can chicken with potato wedges recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!