Donuts (from bisquits)
Donuts (from bisquits)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, donuts (from bisquits). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

In this video you will see how to make Easy and fast Donut Recipe from Biscuits. Easy biscuit donuts are our favorite morning treat! Separate the biscuits and lay flat on a cutting board.

Donuts (from bisquits) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Donuts (from bisquits) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have donuts (from bisquits) using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Donuts (from bisquits):
  1. Get 1 can Pillsbury grands, or any bisquits you like
  2. Get 1 cup sugar
  3. Make ready 1/2 tsp ground cinnamon

How to Make Donuts From Scratch. Donut dough needs to rise twice: first, the dough itself, then the punched out donuts. While the second rise is happening, begin heating up your oil and making your glaze! To prevent the donuts from sticking, you'll want to spray the air fryer basket with just a bit of oil.

Steps to make Donuts (from bisquits):
  1. Heat oil in pan, or fryer if you have one, to 375°F or when you dip a wooden handle in oil, it bubbles
  2. Mix sugar and cinnamon
  3. Use a small cookie cutter, bottle cap, or a very sharp knife to make holes in the center of the bisquits
  4. Drop no more than 4 donuts at a time so they don't stick together
  5. Flip the donuts when they are golden brown on bottom, about a minute or two, and do the same with the top side
  6. Drain grease on paper towels and dip donuts in cinnamon sugar mixture

After cutting small holes out of the center of your biscuits, you'll place them in a single layer in the basket. Hot and fresh from the fryer, donuts are simply irresistible and surprisingly easy to make at home in Before you start making your donuts, gather all of these ingredients together. Make irresistible homemade donuts in a matter of minutes. My donut recipe is shallow-fried, full of flavor, and topped with your favorite glazes. The best donut flavors in the world range from simple staples like glazed and maple to new donut favorites like red velvet and key lime.

So that’s going to wrap this up with this exceptional food donuts (from bisquits) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!