Mini Banana Donut Holes
Mini Banana Donut Holes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mini banana donut holes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

A chocolate mini donut hole with a chocolate glaze and a mini scoop chocolate buttercream -pinch your self. you just entered chocolate heaven! Custom donut holes are the PERFECT way to make your event a show stopper! Here at Green Mountain Mini Baked, the option for custom donut holes.

Mini Banana Donut Holes is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mini Banana Donut Holes is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mini banana donut holes using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mini Banana Donut Holes:
  1. Make ready 2 tbsp vegetable oil, plus more for frying
  2. Take 2 tbsp corn starch
  3. Take 1 1/3 cup all-purpose flour
  4. Prepare 1/2 tsp salt
  5. Make ready 1 cup granulated sugar
  6. Take 1 1/4 tsp ground cinnamon
  7. Take 1/2 cup granulated sugar (2nd cup)
  8. Make ready 1 cup milk
  9. Make ready 1 large egg
  10. Get 1 cup mashed (about 2 overripe) bananas
  11. Prepare 2 1/2 tsp baking powder
  12. Take 1/4 tsp banana extract (optional)/vanilla extract

Are donut holes really from the hole of a donut. But I've taken the dough for these chai vanilla donuts and baked little bits in mini muffin tins and gotten delicious baked donut holes that way. The easiest way to satisfy your donut cravings. Whisk the banana mixture into the dry ingredients until just moistened.

Steps to make Mini Banana Donut Holes:
  1. Heat about 2 inches vegetable oil in a large skillet over medium heat until a deep-fry thermometer registers 375°F.
  2. Meanwhile, whisk the flour, baking powder, corn starch, salt, 1/4 teaspoon ground cinnamon, and the 1/2 cup granulated sugar in a large bowl.
  3. Then whisk the egg, milk, mashed bananas, and 2 tablespoons vegetable oil in another bowl. Add the banana extract, if desired.
  4. Combine the (2nd) 1/2 cup granulated sugar and 1 teaspoon ground cinnamon in a shallow bowl and set aside.
  5. Mix the banana mixture into the dry flour mixture until moistened.
  6. Working in batches, drop rounded 1/2 tablespoon of dough into the hot oil and fry until golden brown, about 15 seconds each side.
  7. Remove with a slotted spoon, and drain on paper towels. Roll in the cinnamon sugar mixture while still warm.
  8. Enjoy!

Bite size donuts (AKA Donut Holes) with a lightly crisp and golden brown, sugar coated exterior, and a soft and fluffy, tender interior. Just like an old I've seen donut holes made with a store-bought biscuit dough but I'm all about the freshly made dough. It's a hundred times better and unbelievably easy. Two Parts to Baked Banana Donuts. Donuts: We're using my standard baked donut recipe as the base.

So that is going to wrap it up with this exceptional food mini banana donut holes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!