Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, sheer khorma recipe. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sheer khorma recipe is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sheer khorma recipe is something that I have loved my entire life. They are fine and they look fantastic.
Consistency of sheer khurma is a personal preference. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. Sheer khurma recipe with step by step photos - Sheer khorma Or Sheer korma Is a rich Mughlai dessert of vermicelli pudding made during festive occasion of eid ul-fitr.
To get started with this recipe, we have to first prepare a few components. You can have sheer khorma recipe using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sheer khorma recipe:
- Prepare 2 ltr milk
- Make ready 1 tin Condense milk
- Take 2 Green cardamom
- Make ready 1/4 cup Almond
- Take 1/4 cup Cashue
- Prepare 5-6 Dry dates
- Get 1/2 pack Siwaiyaa (vermicelli)
Sheer Korma: Sheer Khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word. the recipe for sheer khurma is very simple and there are many striking similarities with the finally i would like to highlight my other desserts recipes collection with this post of sheer khurma recipe. it. Sheer Khurma is a rich milk based dessert made with dates, nuts, raisins and vermicelli noodles with delicate aromas from saffron and ghee. Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, Ind. Make this homemade quick & easy Sheer Khurma recipe at home for your loved ones.
Steps to make Sheer khorma recipe:
- Add milk into a pot and bring it to boil
- Mean while chop the nuts and dry dates
- Roast the vermicelli in to some buttur
- When the milk is boiled. Add vermicelli and dry dates and cooked until milk is thickened and the vermicelli become soft.
- Add Condense milk tin mixx and add remaining nuts and cooked for 2min more only
- And valllaaaa is ready just cool it down and enjoyed the festive season with this yummy sheer khorma.
Sheer Khurma- A delicious creamy Vermicelli and milk dessert - Eid special, sheer khurma recipe. Sheer Khorma or Sheer Khurma is a Rich mughlai dessert made with fine vermicelli ,nuts and milk. To make Sheer Khurma recipe, Semiya (thick vermicelli) is roasted in ghee. This roasted seviyan is slow cooked in full-fat milk is and sweetened with dates. A good amount of nuts and dried fruit makes.
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