Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I have loved my entire life. They’re nice and they look wonderful.
Apple Pie Salsa With Cinnamon Sugar Tortilla Chips -. Cooked brown sugar gives the apples a hint of caramel flavor while cinnamon and nutmeg add a warm fall touch. This apple pie salsa with cinnamon sugar chips makes a fun dessert to bring to football parties, Halloween parties, or even.
To get started with this particular recipe, we have to first prepare a few components. You can cook dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- Prepare 5-6 tortillas, cut into "chips"
- Make ready 1/4 cup butter, melted
- Get 1/4 cup sugar
- Make ready 1 tbsp cinnamon
- Take Caramel
- Make ready 3/4 cup butter
- Get 2 cups brown sugar
- Prepare 2/3 cup cream
- Take 1 apple, diced very small (minced)
- Prepare 1/2 tsp salt
Fresh Fruit Salsa & Cinnamon Tortilla Chips! tasty street style dessert recipes with fruits. The recipe calls for strawberries, apple, raspberries, blackberries and kiwi but you can certainly use what you have on hand. One of my family's favorite things about this recipe is the highly addicting cinnamon sugar tortilla chips.
Steps to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
- Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
- Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
- Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
- Note: the caramel will look loose at first, but when it cools it will be thick
I have tried using store bought chips before, like a cinnamon sugar. Think football party dip, Thanksgiving dessert, or Halloween Treat. A great way to use that apple picking bounty! This apple pie salsa with cinnamon sugar chips recipe brings in the comforting flavors of fall. The BEST fresh fruit salsa with homemade cinnamon sugar tortilla chips!
So that’s going to wrap it up for this exceptional food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
