Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cajun chicken and sweet potato chips. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Impress your guests with these delicious Cajun sweet potato chips with sour cream and chives. Find loads of great recipes at Tesco Real Food today! Place them in a single layer on a nonstick baking sheet so they don't Meanwhile, toss the chicken in the remaining olive oil, then sprinkle with Cajun seasoning.
Cajun chicken and sweet potato chips is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cajun chicken and sweet potato chips is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have cajun chicken and sweet potato chips using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cajun chicken and sweet potato chips:
- Take 3 chicken breasts, washed and chopped
- Get Tin red beans, drained and washed
- Prepare to taste Cajun seasoning
- Make ready Juice of half a lemon
- Make ready Thinly sliced white onion
- Make ready 2 sweet potatoes
- Take to taste Paprika
- Get Spoonful tomato passata sauce
- Get Sprinkle of flour
- Make ready Olive oil
- Get to taste Salt
- Get Buttered corn on the cob - optional to serve
These sweet potatoes are seasoned with a homemade herb and spice mix. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine, biriyani and butter chicken, and much more. Spread potatoes out evenly on a baking sheet. They are deceptively healthy, made in one skillet (and one microwave bowl if we are getting technical), quick and easy, packed with flavor.
Instructions to make Cajun chicken and sweet potato chips:
- Put chicken in a bowl. Add Cajun seasoning, lemon juice and salt. Mix and leave in fridge for 1-2 hours
- Preheat oven to 180. Peel and slice potatoes. Put in a baking tray on oven paper. Sprinkle with a little flour, mix well. Then drizzle with olive oil and sprinkle with paprika and salt. Bake for about 30 minutes until cooked and yummy. Meanwhile, put oil and onions in a pan and soften
- Add chicken and cook until white. Then add tomato sauce and beans. Cook for another 6-8 minutes while the chips finish cooking
- I also served mine with nachos 😁 if you want my nachos recipe just add a comment 😊
I like this with a green salad for a quick weeknight meal. Cajun chicken is a great recipe to prep ahead, leaving you set up for a super tasty and quick dinner. Serve with wedges and a simple salad. Toss the sweet potato wedges in a bowl with the oil and sweet smoked paprika, and season well with sea salt and freshly ground black pepper. Cajun Potatoes inspired from barbeque nation.
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