Fish Tacos
Fish Tacos

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish Tacos is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fish Tacos is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook fish tacos using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fish Tacos:
  1. Take Taco shells
  2. Make ready 1 cup cornflour
  3. Get 1 cup cake flour
  4. Prepare 1 tsp baking powder
  5. Take 1 and half cup water
  6. Make ready Taco filling
  7. Make ready Half full of greens
  8. Make ready Pineapple Salsa
  9. Make ready Fish (Tilapia)
  10. Take 50 g rosemary
  11. Prepare 2 tsp salt
  12. Prepare 1 tsp chillie flakes
Instructions to make Fish Tacos:
  1. In an empty container add 1 cup cornflour, 1 cup cake flour, 1 tsp of Baking powder and 425ml of water then mix and leave to rest for 10 minutes
  2. On a floured surface.. roll out the shells using a rolling pin or anything
  3. For the fish, pan fry on a non-stick pan for 10 minutes each side seasoned with salt, chillies flakes, rosemary
  4. Assemble tacos with the desired filling - I used pineapple salsa, and greens (lettuce)

So that is going to wrap it up for this exceptional food fish tacos recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!