Asian Salad
Asian Salad

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, asian salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Asian Salad is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Asian Salad is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have asian salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Asian Salad:
  1. Prepare 4 cups broccoli slaw
  2. Make ready 2 (3 oz.) packages beef ramen soup, broken up
  3. Take 1/4 cup sugar
  4. Make ready 1/2 cup vegetable oil
  5. Prepare 1/4 cup white vinegar
  6. Take 1/2 cup sliced almonds
  7. Prepare 1/2 cup sunflower seeds
Steps to make Asian Salad:
  1. In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
  2. Mix together remaining ingredients, including the broken up ramen.
  3. Pour dressing over the salad once ready to serve

So that’s going to wrap it up for this special food asian salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!