Easy donut holes
Easy donut holes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy donut holes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy donut holes is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy donut holes is something that I’ve loved my whole life.

These Easy Homemade Glazed Doughnut Holes are the cat's pajamas. The easiest way to satisfy your donut cravings, with no finicky yeast or rolling required. For raspberry-filled donut holes: Let donut holes cool completely.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy donut holes using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy donut holes:
  1. Prepare 1 zip lock bag large
  2. Take 1 cup powder sugar
  3. Get 1 package Pillsberry grands rolls
  4. Get 2 cup cooking oil

We are making Simple Donuts by scooping the dough with a spoon and deep-frying. Bite size donuts (AKA Donut Holes) with a lightly crisp and golden brown, sugar coated exterior, and a soft and fluffy, tender interior. Easy to make and no yeast needed! This small batch recipe is ideal for satisfying a donut craving.

Steps to make Easy donut holes:
  1. pop open grand rolls dough
  2. cut little pieces off ( I use a cap from a soy sauce bottle) it makes for perfect size donuts just cut dough with cap
  3. heat up oil on medium
  4. while that's heating up, fill 2 cups of powdered sugar in zip lock bag
  5. take perfect cap size balls add to oil cook about 4 @ a time. rotating both sides to cook evenly
  6. once drained of any excess oil add to zip lock bag and do a little dance and shake your donuts until completely covered
  7. continue until you've used up your dough
  8. serve warm and enjoy

Crispy, soft and incredibly addicting, these little donut holes are so easy to make and you'll get lots to share! Let me start with saying these are not authentic Mongolian donuts. These homemade Cinnamon Sugar Donuts are fried fresh then rolled in gobs of cinnamon sugar! They are so delicious and practically melt in your mouth! There is no yeast in the recipe.

So that is going to wrap this up with this exceptional food easy donut holes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!