Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pesto flatbread pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pesto Flatbread Pizza is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Pesto Flatbread Pizza is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Flatbread Pizza:
- Make ready 6 servings
- Prepare 1 flatbread pizza crust
- Make ready 3-4 tablespoons basil pesto
- Take 1/4 cup turkey or chicken, cooked and diced
- Take Baby spinach
- Take 1 small red onion, diced
- Make ready 1-2 tablespoons roasted red pepper
- Get 1-2 tablespoons sundried tomatoes
- Take Herb goat's milk cheese, crumbled
Instructions to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
So that’s going to wrap it up for this special food pesto flatbread pizza recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
