Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, ham and bean soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ham and Bean Soup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Ham and Bean Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have ham and bean soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ham and Bean Soup:
- Get Cooked diced ham
- Get Chicken broth
- Get Great Northern Beans or 1lb dry
- Get medium Idaho Potatoes
- Make ready Kosher Salt
- Make ready Course Black Pepper
- Get Nature Seasoning
- Make ready Thyme
- Prepare Basil
- Take Crushed Red Pepper
Instructions to make Ham and Bean Soup:
- If you are using dry beans make sure to cover in about 2 inches of water overnight with a little bit of baking soda in it. Drain & rinse well before adding to the cooking pot.
- Once that is taken care of, add all of the ingredients to the crock pot & cook on low.
- If no crockpot, add the beans and the rest of the ingredients to the cooking pot and bring to a boil.
- Now that it is boiling turn down to a simmer stirring every 20 minutes for 90-120 minutes or until the meat, potatoes, & beans are tender.
So that is going to wrap it up for this exceptional food ham and bean soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
