Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, my asian coleslaw salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Asian coleslaw salad is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. My Asian coleslaw salad is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Asian coleslaw salad:
- Get 1 (16 oz) bag coleslaw
- Take 1/4 large purple onion, thin sliced
- Get 1 pkg chicken flavored Ramen noodles (3oz)
- Take 1/3 C apple cider vinegar
- Make ready 1 splash rice vinegar
- Get 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Make ready 1/2 C sunflower oil
- Make ready 1-2 Tbsp dark brown sugar
Instructions to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that is going to wrap this up for this exceptional food my asian coleslaw salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
