Raw Mango Chutney
Raw Mango Chutney

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, raw mango chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Raw Mango Chutney is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Raw Mango Chutney is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have raw mango chutney using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Raw Mango Chutney:
  1. Get 1 Raw Mango
  2. Take 1 tbsp Split Chickpeas/Channadal
  3. Get 1 tbsp Split Black Gram Dal/Urad Dal
  4. Take 6 Dry Red Chilli
  5. Make ready 3/4 tsp Cumin Seeds/Jeera
  6. Take 3/4 tsp+1/2 tsp Mustard Seeds
  7. Take 2 tsp Coriander Seeds
  8. Take 1/4 tsp Asafoetida/Hing Powder
  9. Prepare 3 tbsp Grated Coconut
  10. Take 1.25 tsp Salt
  11. Take 1 tbsp+1 tbsp Oil
  12. Prepare 10 Curry Leaves
Instructions to make Raw Mango Chutney:
  1. Peel off the mango skin. Chop into small pieces. If you are using organic mango just chop them.
  2. Heat 1 tbsp oil. Roast chanadal, urad dal, dry red chilli, cumin seeds, 3/4 tsp mustard and coriander seeds together.
  3. Add the mango pieces and saute for a few minutes.
  4. Cool down. Grind into a paste with coconut, hing and salt.
  5. Heat 1 tbsp oil. Splutter 1/2 tsp mustard. Add curry leaves.
  6. Now add in the chutney. Cook for a few minutes.
  7. Offer Raw Mango Chutney along with rice to Lord Sri Krishna. Honor Krishna Prasadam.

So that is going to wrap this up with this exceptional food raw mango chutney recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!