Satay sauce
Satay sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, satay sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This was thicker than my usual satay sauce but had a good flavor. I love coconut milk and am always looking for ways to experiment with it. Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite!

Satay sauce is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Satay sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook satay sauce using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Satay sauce:
  1. Get 1/2 cup crunchy peanut butter
  2. Get 1 small red chilli, finely chopped
  3. Prepare 165 ml can coconut cream
  4. Get 2 tablespoons kecap manis
  5. Prepare 1 tablespoon lime juice

Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is an Indonesian sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. This homemade peanut sauce recipe goes well with chicken satay. To make the spicy peanut satay sauce, heat oil and fry the spice paste, then add the ground peanuts and water.. Almond Satay Sauce, Peanut Satay Sauce, Malaysian Satay Sauce.

Steps to make Satay sauce:
  1. Place peanut butter, chilli, coconut cream, kecap manis and lime juice in a saucepan over medium heat.
  2. Cook, stirring, for 3 to 5 minutes or until combined..

Cashew Butter Satay SauceCOOKING TO ENTERTAIN. black pepper, fish sauce, cashew butter. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu. Satay peanut sauce is a dipping sauce usually served with grilled skewered meat or compressed rice known as 'nasi impit' in the Malay language. Here's a wonderful peanut-butter sauce recipe, also known as satay sauce.

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