Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, larry's easy 1 pan chicken and potato bake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal. I made this recipe with chicken thighs, you can replace them with chicken breasts, drumsticks or with a combination of the three. If you are using other chicken cuts, you may have to adjust the cooking time.
Larry's easy 1 pan chicken and potato bake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Larry's easy 1 pan chicken and potato bake is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have larry's easy 1 pan chicken and potato bake using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Larry's easy 1 pan chicken and potato bake:
- Make ready 4-6 boneless skinless chicken breast cut in half
- Make ready 2 cans cut green beans drained
- Make ready 3 pound bag small red potatoes, cut in half or fourth
- Take 1 large white onion sliced
- Get 2 packets Italian dressing seasoning
- Take 1 stick butter melted
Come back and tell me if you added any personal touch. This clean eating one pan roasted chicken dish is an easy way to get a heathy family dinner on the table without a lot of fuss. Easy one pan meal for chicken thighs with potatoes, zucchini and mushrooms. This chicken potato bake is pretty fast and fuss-free.
Steps to make Larry's easy 1 pan chicken and potato bake:
- Preheat oven to 360
- Prepare large baking pan, spray with non stick pam.
- Use one packet of Italian dressing seasoning as a dry rub on the breast.
- Put the cut seasoned chicken in the greased pan long way down center.
- Put drained green beans on one side of the chicken in pan as seen in pic.
- Put cut potatoes on other side of chicken in pan as seen in pic.
- Add sliced onion over potatoes and chicken.
- Sprinkle other Italian seasoning package over entire pan
- Drizzle melted butter over entire pan
- Cover pan with foil.
- Bake at 360 for 1:10
- Serve and enjoy!
Sometimes roasted chicken and potatoes is just what's needed. I suggest lining the sheet pan with some tin foil to make the clean-up even easier. I tossed the chicken and potatoes with an assortment of pantry-staple herbs and spices and also. I used tomatoes, string beans, onion and potatoes but the possibilities are endless. This baked chicken and potatoes recipe calls for bone-in chicken breasts, which tend to have a bit more flavor than boneless chicken breasts.
So that is going to wrap this up with this exceptional food larry's easy 1 pan chicken and potato bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
