Crock Pot Taco Meat
Crock Pot Taco Meat

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crock pot taco meat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crock pot taco meat is simple, juicy, and packed full of flavor. More Homemade Taco Necessities: Want to impress your family and/or guests? After you start making this slow cooker taco meat, enjoy cooking up some of these delicious add-ons for your tacos Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor.

Crock Pot Taco Meat is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Crock Pot Taco Meat is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crock pot taco meat using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Taco Meat:
  1. Take 2 pounds meat – ground beef
  2. Get 1 cup salsa (per every 2 pds of meat.)
  3. Take 4 tablespoons Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.)

I'm all about making things as easy on myself as possible. One of the meals we have quite often is taco's. Normally I just make the meat on the stove top, but decided I would try in the slow cooker but still make it super easy. It turned out super tasty, incredibly low.

Instructions to make Crock Pot Taco Meat:
  1. Place the ground meat (raw) in the crock pot.
  2. Pour the salsa on top and sprinkle with the taco seasoning mix.
  3. Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat)
  4. Notes – I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the sauté function.
  5. I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !

How to make Crock Pot Taco Meat Other Low Carb Taco Recipes Crock Pot Tacos with Slow Cooker Ground Beef Dissolve taco seasoning into chicken broth. Place chicken breasts in crock pot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces. To freeze, place shredded meat into freezer bags with the juices. Press out all the air and seal.

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